Smoked Sockeye Salmon Chowder
Heather’s Choice® meals were developed to provide a healthy food option for backcountry enthusiasts. Inspired by home-cooked meals and her educational background in nutrition, Heather’s recipes were formed around three key principles: an emphasis on using sustainably sourced proteins, such as 100% grass-fed bison or wild caught Alaska sockeye salmon; the food must be lightweight and packable; and the meals must be dehydrated - a method of food preservation that is less energy intensive than more popular ways of making trail food. When you eat a Heather’s Choice® meal, you can rest assured that you're eating something truly nourishing for your body.
Our salmon is wild-caught and then cold-smoked by our friends at Tilgner’s Specialty Smoked Seafoods in Deep Creek, AK. We put six ounces of fresh salmon with peas, carrots, and potatoes in our chowder, and lightly season it with dill, cayenne and white pepper. Coconut milk powder makes this meal creamy and calorie rich! It's an Alaskan dish that anyone can enjoy!
Cold smoked wild Alaskan sockeye salmon
Sustainably caught and handled with care
No artificial flavors, MSG, fillers or preservatives
All real ingredients, no surprises
Wild-caught, never farmed
High in heart healthy omega-3s
Free of gluten, soy, tree nuts, eggs, and peanuts
Serving Size: 1 Pouch (113g). Servings Per Container: 1. Amount Per Serving: Calories: 590, Calories From Fat: 190, Total Fat: 21g (32% DV), Saturated Fat: 10g (50% DV), Trans Fat: 0g, Cholesterol: 115mg (38% DV), Sodium: 1540mg (64% DV), Total Carb: 46g (15% DV), Dietary Fiber: 7g (28% DV), Sugars: 10g, Protein: 55g, Vit A (210% DV), Vit C (50% DV), Calcium (8% DV), Iron (15% DV). *Percent Daily Values are based on a 2,000 calorie diet.
Cold Smoked Wild Alaskan Sockeye Salmon (Salmon, Olive Oil, Dark Rum, Brown Sugar, Sea Salt), Potatoes, Peas, Carrots, Powdered Coconut Milk (Coconut, Tapioca), Dill Weed, Cayenne, White Pepper, Sea Salt
Contains: Fish (Sockeye Salmon) & Coconut